FUGGLES, Pellets T90
Fuggles hops are a cornerstone of British brewing heritage, renowned for their earthy and woodsy character that has shaped traditional ale styles for generations. With its timeless profile, this hop is a staple for brewers aiming to craft authentic and balanced beers.
- Flavour Profile: Fuggles offer a distinctively earthy, herbal, and slightly woody taste, underscored by subtle floral and fruity notes.
- Beer Styles: Fuggles are ideal for crafting classic British ales such as bitters, porters, and milds, and it can lend complexity to stouts and other dark beer styles.
- Alpha Acids: 3%–6%
- How to Use Fuggles: Fuggles shine as an aroma and flavour hop, making it ideal for late additions and dry hopping in beer recipes that seek an earthy and traditional hop character.
Description
What is Fuggles?
Fuggles is one of the oldest and most iconic hop varieties, introduced to British brewing in the late 19th century. It has remained a hallmark of traditional brewing, valued for its gentle bitterness and unmistakable earthy and herbal profile. Originating from England, Fuggles represent the essence of classic ale brewing.
How to Use Fuggles
Fuggles is versatile, suitable for various brewing stages. While it can contribute mild bitterness when used as a bittering hop, its primary appeal lies in aroma and dry hopping. This hop works best when accentuating the balance and depth of English-style ales, providing a mellow yet complex profile.
- Bitter Hop: While not primarily used for bitterness, Fuggles adds a soft and balanced bittering quality that complements malt-forward beers.
- Aroma Hop: Its aromatic qualities are treasured for delivering earthy and floral notes with hints of wood and herbs, essential for British ales.
- Dry Hop: As a dry hop, Fuggles enhances the nose of the beer, reinforcing its rustic and authentic character.
Flavour Profile
Fuggles bring together earthy and herbal tones with subtle hints of wood and a delicate fruity finish. This balanced profile adds depth to both lighter ales and robust dark beers.
Combining with Other Hops
Fuggles pair well with hops like East Kent Goldings, enhancing its floral and earthy qualities. When combined, these hops create a balanced and layered flavour profile.
Benefits of Fuggles
Fuggles offer consistent quality, reliable performance, and a distinct character that cannot be easily replicated. It provides brewers with a versatile hop that supports and enhances malt-forward beer styles.
How can this hop be substituted?
- Substituting Fuggles: If Fuggles is unavailable, hops like Willamette or Styrian Goldings can replicate its earthy and herbal qualities.
- Fuggles as a Substitute: Fuggles can replace similar traditional hops in recipes, delivering a quintessentially British character to the final brew.
History
Fuggles was first cultivated by Richard Fuggle in the late 19th century in Kent, England. Its quick adoption across breweries solidified its place in the brewing world. Even in modern brewing, Fuggles continues to be cherished for its ability to evoke the essence of British ale traditions.
Key Features
Origin
United Kingdom
FLAVOUR PROFILE
- Earthy
- Herbal
- Woody
- Floral
- Fruity
HOP STATISTICS
ACID COMPONENTS
Alpha Acids 3 – 6% w/w
Beta Acids 2 – 3% w/w
Cohumulone 23 – 30% of alpha acids
OIL COMPONENTS
Total Oil 0.7 – 1.4 mls/100 grams
Caryophyllene 11 - 13% of whole oil
Farnesene 5 - 7% of whole oil
Humulene 35 - 40% of whole oil
Myrcene 24 - 28% of whole oil