French Saison M29 Yeast, 10 g
Suits all strong belgian ales inclusive quadruples up to 14 % ABV as well as season style beer.
A complex yeast with intense aroma of all the different esters.Â
Suitable for beers with high ABV, this yeast brings a sophisticated touch to it and finishes dry.Â
Description
Passer til saison, bierre de garde og øl der skal gæres langt ned inkl. Quadruples
For the powerful Farmhouse beer style, this top-fermenting yeast strain creates distinctive beers, with spicy, peppery and fruitful hints.
The complexity of these aromas is extremely high and brings the sophistication you need for a Saison brew.
The yeast strain will dominate the flavor and the beer will have a dry finish with a peppery hint.
High alcohol beer may increase the esters.
Suitable for making different styles of Saison, this one can go up to 14% ABV.
Flocculation: medium
Attenuation: 85-90%
Temperature Range: 79-90°F. (26-32°C)
Alcohol Tolerance: 14% ABV
Types of beer:
Saison Ales, Farmhouse beer.