A rich sandy Easter beer with light bitterness. EBC 13, IBU 18 and Alcohol 7,9 %.
A rich sandy Easter beer with light bitterness. EBC 13, IBU 18 and Alcohol 7,9 %.
Egg Cracker is a powerful red blond Easter brew which is slightly bitter.
Serve at a temperature between 6 - 12 degrees.
Contents: malt, hops, finings, yeast and brewing instructions
With this kit, you kan expect:
Colour: 13 EBC
Bitterness: 18 IBU
Alcohol: 7,9 %
Yeats type: Top fermented
Weight: 6840 g
Yield: Approx 23-25 litre
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