CITRA, Pellets T90
Citra hops are renowned for their unparalleled ability to impart bright citrus and tropical fruit notes into any beer. Known as a powerhouse of flavour and aroma, this hop has become a staple for craft brewers aiming to create a burst of fruit-forward complexity.
- Flavour Profile: Citra hops deliver vibrant notes of grapefruit, lime, passion fruit, and tropical fruits, with subtle hints of melon and lychee.
- Beer Styles: Perfect for IPAs, Pale Ales, American Wheats, and even Hazy or Juicy New England styles, where its fruity and floral character can shine.
- Alpha Acids: Citra typically contains moderate-to-high alpha acid levels, ranging between 10% and 15%, offering a balance of bittering potential with incredible aroma and flavour.
- How to Use Citra Hops: Citra is highly versatile, excelling as an aroma hop, a bittering addition, or as a dry hop, depending on the recipe's needs.
Description
What is Citra?
Citra is a modern hop variety that has taken the brewing world by storm since its release in 2007. Developed by the Hop Breeding Company, it is a hybrid with Hallertau Mittelfrüh, US Tettnang, Brewer’s Gold, and East Kent Golding in its lineage. It is prized for its explosive flavour and aroma profile, making it a go-to hop for brewers crafting bold and expressive beers.
How to Use Citra Hops
Citra’s versatility makes it indispensable in both early and late-stage hopping. When used as a bittering hop, its moderate alpha acids provide a clean, smooth bitterness. As an aroma or dry hop addition, it releases a tropical bouquet that lifts the beer’s overall character to exceptional levels.
- Bitter Hop: Citra’s alpha acids lend a balanced and soft bitterness, making it suitable for a variety of beer styles, especially IPAs and Pale Ales.
- Aroma Hop: Renowned for its intense aroma, Citra showcases captivating notes of mango, pineapple, and citrus, which dominate the nose and linger pleasantly.
- Dry Hop: As a dry hop, Citra is a showstopper. It creates layers of tropical complexity, adding depth and juiciness to modern beer styles.
Flavour Profile
Citra bursts with a medley of tropical fruits, grapefruit, lime, melon, and floral undertones. It is cherished for its ability to transform a beer’s flavour into something truly unique.
Combining with Other Hops
Citra pairs beautifully with hops like Mosaic, Simcoe, and Amarillo, amplifying tropical and citrus notes while adding dimension and balance. It also works well with classic varieties to create harmonious blends in more traditional styles.
Benefits of Citra Hop
Citra’s dual-purpose characteristics allow brewers to achieve both balanced bitterness and rich aroma with a single hop. Its consistent quality and versatility make it an indispensable ingredient for creating standout beers.
Substitution:
- Substituting Citra Hop: For brewers unable to source Citra, hops like Mosaic, Galaxy, or Amarillo can serve as excellent substitutes, offering similar tropical and citrus qualities.
- Citra as a Substitute: Citra’s rich tropical and citrus notes make it a great replacement for other aroma-heavy hops when aiming for a fruit-forward profile in IPAs or Pale Ales.
History:
Released in 2007 by the Hop Breeding Company, Citra has swiftly risen to iconic status. Its lineage combines several noble and American varieties, resulting in a unique profile that has become synonymous with the craft beer revolution. Its popularity shows no signs of waning, cementing its place as a favourite for brewers and beer lovers worldwide.
Key Features
Origin: USA
FLAVOUR PROFILE:
- Tropical Fruits
- Grapefruit
- Lime
- Passion Fruit
- Melon
- Lychee
HOP STATISTICS:
ACID COMPONENTS
Alpha Acids 10 - 15% w/w
Beta Acids 3 – 4.5% w/w
Cohumulone 20 – 24% of alpha acids
OIL COMPONENTS
Total Oil 1.5 – 3 mL/100g
Caryophyllene 5 - 8% of whole oil
Farnesene <1% of whole oil
Humulene 7 - 13% of whole oil
Myrcene 60 - 70% of whole oil
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