Mead M05, Yeast 10 g
Suitable for a variety of different Mead, this yeast will bring an entire spectrum of esters. A dry and crisp finish with a complex character.
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High Alcohol Tolerance: M05 can handle high alcohol environments, making it ideal for crafting strong meads and beers with bold flavors.
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Rapid Fermentation: This yeast works efficiently, ensuring a quicker fermentation process without compromising quality.
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Clean and Versatile Flavor Profile: M05 produces clean, crisp results, enhancing the natural sweetness of honey and other ingredients without overpowering them.
Description
A high ester producing yeast suitable for mead brewing.
With high level of floral esters, you will be able to ferment this over a wide range of temperature.
The floral esters are especially present when fermented at cooler temperatures, and the finish of this one will be a dry,
fresh flavorful and full-bodied drink with a lot of complex character.
Tolerating up to 18% ABV, and for higher alcohol mead – ferment cooler; below 77°F (25°C)
Flocculation: high
Attenuation: 95-100%
Temperature Range: 59-86°F. (15-30°C)
Alcohol Tolerance: 18% ABV
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